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Fujian
Province
Fujian Province produces the most prized scented teas. Rose
Ball tea was created in the midst of the Ming Dynasty's renaissance
of art, literature, fashion and decor. The early leaves are
plucked from tender short branches and hand rolled into the
shape of pearls. These are then aged with rose petals, which
are replaced four to five times in order to achieve its fragrant
aroma. Brew in spring water just below boiling temperature.
70gm/ clay jar

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